Jicama Slaw


Jicama Slaw
Light and refreshing slaw that has some crunch to it.
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Prep Time
15 min
Total Time
15 min
Prep Time
15 min
Total Time
15 min
524 calories
131 g
0 g
1 g
6 g
0 g
780 g
192 g
82 g
0 g
0 g
Nutrition Facts
Serving Size
780g
Amount Per Serving
Calories 524
Calories from Fat 8
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 192mg
8%
Total Carbohydrates 131g
44%
Dietary Fiber 34g
135%
Sugars 82g
Protein 6g
Vitamin A
28%
Vitamin C
235%
Calcium
11%
Iron
27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1ea Jicama, peeled and julienne
  2. 1/2ea Red Pepper, small dice
  3. 1/4c Green Onion, chopped
  4. 2ea Lime juice
  5. 1/4c Honey
  6. 1/2bu Fresh Cilantro, chopped
  7. Salt n Pepper, to taste
Instructions
  1. Combine all first three ingredients together. Mix the following four together then pour over jicama mixture. Salt n Pepper, to taste
beta
calories
524
fat
1g
protein
6g
carbs
131g
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